Pie Night

The thing I like most about Thanksgiving doesn't actually happen on the fourth Thursday of November. It's the fourth Wednesday I look forward to making pies! I'm sitting in my mom's kitchen right now smelling the cherry and apple pies finishing their time in the oven. The peacan and pumkin have finished and are cooling on the counters.



Mom and I have really gone to town this year. We even made the cherry pie filling from scratch. That means that I get to eat all the left overs. This year I'm thankful for cherry pie filling from scratch. Bakers Square doesn't have anything on us. Marie Calander who? I still have two more to make tomorrow morning. Thank goodness for a large family who likes desserts and who is willing to try new pies.

Happy Thanksgiving!